The cream flavored coffee blend is an aromatic combination of arabica and robusta coffee, carefully selected to create a perfect balance between sweetness and body.
The medium roasting enhances the aromatic profile of the blend, giving notes of chocolate and caramel, balanced by a delicate acidity.
PROCESS AND GRINDING
Coffee beans
Coffee beans are the product obtained by roasting coffee beans. During the roasting process, the beans undergo dehydration and oxidation, improving their organoleptic characteristics. Grinding coffee beans is important to obtain a drink with an intense and persistent flavour. Today, more and more people are rediscovering buying coffee beans and grinding them at home with the help of coffee grinders built into automatic machines. This allows for a new experience in preparing and tasting coffee, as you can appreciate the physical characteristics of the product before grinding and enjoy the aromas in their entirety.
